A Safer Food Supply?

Government regulation of business is always a hot button issue during national election years. But so far in 2016, not much is being said or reported about the Food Safety Modernization Act (FSMA) which will be all but fully implemented in mid-September.

The new law has a multitude of complementary purposes, but of these, the most revolutionary is a new government mindset: intstead of dealing with food contaminations only after they happen, the better approach is to require manufacturers and their suppliers to put in place preventive controls to isolate and fix food safety problems on a daily basis.

Here’s a link to a blog on the subject.

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